We bake with love

Cheese makes everything taste better, so a tart made up of three different types of time-honoured cheeses, freshly baked on-site daily is a compelling proposition.

Inspired by the distinct cheesy taste of Hokkaido dairy, and using a traditional recipe from Japan’s dairy heartland, it is not surprising that the famed ‘Hokkaido Baked Cheese Tart’ has been a huge hit throughout Asia having successfully launched in Japan, Singapore, Thailand, Indonesia, Brunei, and Malaysia. After tireless taste testing using local ingredients, the Hokkaido Baked Cheese Tart has succeeded in recreating the Hokkaido cheese flavour to perfection.

Latest News

MALAYSIA'S INSANELY POPULAR BAKED THREE-CHEESE TARTS ARE COMING TO QUEENSLAND

MALAYSIA'S INSANELY POPULAR BAKED THREE-CHEESE TARTS ARE COMING TO QUEENSLAND

Hokkaido Baked Cheese Tarts Are FINALLY Coming To Brisbane

Hokkaido Baked Cheese Tarts Are FINALLY Coming To Brisbane